Title: Chunky Chocolate Chip Cookies
Categories: Cookie Snack Dessert
Yield: 30 Servings
| 1 3/4 | c | Flour |
| 3/4 | c | Wheat flour |
| 1/2 | ts | Baking soda |
| 1/2 | c | Reduced calorie margarine |
| 1/4 | c | Packed brown sugar |
| 1/4 | c | White sugar |
| 1/2 | c | Apple juice |
| 2 | | Egg whites |
| 1 | tb | Vanilla |
| 1 | | Large egg |
| 3 | oz | Chocolate chunks, chopped |
Preheat oven to 350 deg f. Combine flour and baking soda on wax paper. In a
large bowl, combine margarine and sugars, beating on high speed for 2
minutes, until creamy. Add apple juice, egg, egg whites and vanilla. Beat
until blended. Add flour mixture. Stir to combine. Drop by teaspoonfuls
onto ungreased baking sheet, 2" apart. Bake for 8 to 10 minutes or until
done. Cool on rack. Each cookie = 102 calories, 2 g pro, 4 g fat, 16 g
carbo, 71 mg sodium, 9 mg chol.